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Spelt Megagrain - Sol Bread
Posted June 22nd, 2010 by editor


This tasty and nutritional bread is packed full of wholegrains and organically grown ingredients. Especially suitable for those on a wheat free diet and with a delicious, grainy flavour treat yourself to a yummy nutritious breakfast of spelt magagrain toast.
| Ingredients - All ingredients are sourced from local suppliers where possible. | |||
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Filtered H2O, Org Spelt Wholemeal Flour, Org Kamut Flour, Sunflower Kernals, Pepitas, Linseed, Sunflower Oil, Honey, Sea Salt, Sesame, Poppy Seed, Fennel Seed. |
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| Nutritional Information | |||
| per Serving (65g) | Per 100 g | % Daily Value* | |
| Calories | 173 | 269 | - |
| Calories Fat | 46 | 69 | - |
| Energy (kJ) | 736 | 1141 | - |
| Protein | 6.51 | 9.89 | - |
| Carbohydrate - Total | 25.29 | 40.09 | 9% |
| - Sugars | 1.28 | 1.89 | - |
| Fat - Total | 5.09 | 7.74 | 8% |
| - Saturated | 0.68 | 1.03 | 3% |
| - Trans Fatty Acid | - | - | - |
| Sodium (mg) | 307.79 | 473.53 | 13% |
| Dietary Fibre (gm) | 2.34 | 4.98 | 8% |
| Calcium (mg) | 26.23 | 30.97 | 2% |
| *Percentage Daily Values are based on 2000 calorie diet. Your values may be higher or lower depending on your calorie needs. | |||
Price: $7.80